CASEIN RAW MILK STANDARDS CHEMICAL RESULTS

Division of Diversified Laboratory Testing _LLC

SET:

1432

DATE:

08/09/10

5205 Quincy Street, Mounds View, MN 55112

Phone: 763-785-0484, Fax 763-785-0584

ATTENTION: MILK LAB!!!

CORRECTED COPY

CALCULATED VALUES**

SAMPLE

MOJONNIER

TOTAL N.

TRUE

TOTAL

By Diff.

Other Solids%

UREA

NUMBER

FAT%

PROTEIN%

CASEIN%

SOLIDS%

LACTOSE%

SNF%

Tot. Pro.

Tru. Pro.

mg/DL

2.92

2.95

2.77

2.31

11.48

4.90

8.56

5.61

5.79

13.3

3.14

3.03

2.82

2.32

11.57

4.68

8.43

5.39

5.61

15.8

3.66

3.15

2.91

2.32

12.10

4.56

8.44

5.29

5.53

12.4

3.83

3.35

3.10

2.57

12.77

4.88

8.94

5.59

5.84

23.2

3.92

3.05

2.85

2.33

12.56

4.87

8.64

5.59

5.79

14.2

4.47

3.58

3.41

2.84

13.70

4.88

9.23

5.65

5.82

8.2

3.19

2.89

2.69

2.25

11.65

4.86

8.46

5.57

5.77

15.2

3.59

2.89

2.70

2.22

12.20

5.01

8.61

5.71

5.90

11.1

3.77

3.03

2.85

2.38

12.35

4.84

8.59

5.56

5.74

11.6

3.92

3.03

2.85

2.36

12.62

4.95

8.70

5.67

5.85

11.9

4.60

2.99

2.80

2.30

13.25

4.94

8.65

5.66

5.85

12.9

5.44

3.65

3.43

2.89

14.70

4.85

9.26

5.61

5.83

16.7

AVG.(1-12)

3.87

3.13

2.93

2.43

12.58

4.85

8.71

5.58

5.78

13.9

References:

SMEDP 15.8F, 15.12B, 15.10C, 15.9B, 15.8A, CH10

AOAC 989.05, 991.20, 991.21, 991.23, 990.20, 990.21, 989.04

**calculatons:

lactose by diff= total solids - fat - total N protein - ash

SNF = total solids - fat

Tot. Pro. other solids = total solids - fat - total N protein

Tru. Pro. other solids = total solids - fat - true protein