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New Calibration Standards
NEW! - UF (Ultra Filtered)Skim Milk Calibration Standards, as of May 2011

 

Product Description:
DQCI Item ID# 110200
Ultra Filtered  Skim Milk Calibration-Validation Standards (1-12 in duplicate): Twelve  (12) samples in duplicate, Analyses by AOAC methods, Butterfat by Mojonnier; Protein by Kjeldahl; Lactose by Difference; and Total Solids by the Oven Method. Bronopol is added as a preservative.

 

Application - UF Skim Dairy Processes, UF Skim Dairy Ingredients and Cheese Operations: UF Skim Calibration -% Fat; Total Protein; True Protein; Total Solids and Lactose.

 

Approximate Ranges:
Fat:                       0.15% to .22%                   
Total Protein:      9.0% to 14.0 %
True Protein:       8.8%  to 13.7%
Lactose:               4.5% to 4.8 %
Total Solids:       15.0% to 20.0 %

 

DQCI Item ID# 110202
Ultrafiltered Skim Milk Calibration-Validation Standards - Additional Sets (1-12 in duplicate): (Sets shipped to the same location on the same date.) These are the same calibration standards as Product # 110200 above, but ordered as additional sets, and represents a volume discount available when ordered in addition to a Product #110200.

 

(Available FRESH every 2 weeks, 3 weeks shelf life, STARTING MAY 16TH 2011)

 

Casein - Raw Milk Standards: Many of our customers who have infrared instruments with a casein capable channel (in-line and stand alone instruments), have requested Raw Milk Standards with Casein results in addition to the usual fat, true protein, lactose and solids results. DQCI has introduced the Casein-Raw Milk calibration standards. They are different than the regular DQCI Raw Milk Standards, however for those customers who would like to calibrate their instruments to casein, this Casein-Raw Milk calibration standard also allows you to calibrate all of the other components available on a regular Raw Milk Standard in addition to casein without the need for purchase of a separate Raw Milk Calibration Standard. Click here for more information.

 

Standing Orders for Calibration Standards


Did you know that you can simplify the ordering process for calibration standards by placing a standing order with us for the whole year? This gives us the opportunity to meet the needs of our customers. Please note that by having a standing order with us you are not obligating your plant to a contract and you can change or cancel your order at any time through out the year.

 

If you want information call Jean at DQCI Services at 763-785-0484 ext 12.

DQCI Services: Dairy Quality Control
(A Division of Diversified Laboratory Testing LLC)
Phone: 763-785-0484

Fax: 763-785-0584

E-mail: info@dqci.com
© 2009 DQCI Services, a Division of Di versified Laboratory Testing LLC