DQCI SERVICES					RAW LOWFAT MILK SAMPLES
5205 QUINCY STREET						CHEMICAL RESULTS
MOUNDS VIEW, MN 55112-1400
PHONE: 763-785-0484  FAX: 763-785-0584
ATTENTION: MILK LAB!!!
SET:		227		DATE:		06/30/08
										CALCULATED VALUES**
SAMPLE		MOJONNIER		TOTAL N		TRUE		TOTAL				OTHER		BY DIFF.
NUMBER		FAT%		PROTEIN%		PROTEIN%		SOLIDS%		SNF%		SOLIDS		LACTOSE
1		0.05		3.04		2.86		8.51		8.46		5.42		4.67
2		0.25		3.05		2.87		8.75		8.50		5.45		4.71
3		0.49		3.05		2.86		9.00		8.51		5.46		4.71
4		0.73		3.10		2.91		9.37		8.64		5.55		4.80
5		0.98		3.12		2.93		9.71		8.73		5.60		4.86
6		1.49		3.12		2.93		10.20		8.71		5.58		4.85
7		2.03		3.08		2.90		10.66		8.63		5.55		4.81
8		2.49		3.08		2.89		11.11		8.62		5.54		4.82
9		3.26		3.04		2.86		11.80		8.54		5.50		4.78
10		3.51		3.04		2.86		12.02		8.51		5.47		4.74
11		0.05		3.38		3.18		9.38		9.33		5.95		5.16
12		0.99		4.26		4.01		12.32		11.33		7.07		6.14
13		2.00		3.82		3.59		12.28		10.29		6.46		5.62
14		3.55		3.25		3.06		12.55		9.00		5.74		5.01
SET AVG.		1.56		3.25		3.05		10.55		8.99		5.74		4.98
ALL RESULTS ARE THE AVERAGE OF AT LEAST DUPLICATE ANALYSIS.
					MARY BULTHAUS, LAB DIRECTOR
		References:
		SMEDP 15.8F, 15.12B, 15.10C
		AOAC 989.05, 991.20, 991.21, 991.23, 990.20, 990.21
**CALCULATIONS:     BY DIFF. LACTOSE = TOTAL SOLIDS - FAT - TOTAL N PROTEIN -  ASH
		OTHER SOLIDS = TOTAL SOLIDS - FAT - TOTAL N PROTEIN
		SNF = TOTAL SOLIDS - FAT